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Gift Suggestions for sending Gifts & Gift Baskets to various countries around the World

From Martyrdom to Matchmaking: The Real History of Valentine’s Day

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Valentine’s Day, the setting looks something like this: Love is in the air and romance abounds. Look over there — is that Cupid with his arrow pointed right at you? 

Um … hello? Did you fall asleep? 

What if I told you that Valentine’s Day originated as a ceremonial feast to celebrate the decapitation of a third-century Christian martyr. 

Have I got your attention now? Good! 

The history of Valentine’s Day wasn’t always cards, flowers, and candy. So, how did Valentine’s day go from execution to amour? You’ll have to keep reading to find out! 

The Real History of Valentine's Day: Gift Baskets Overseas Blog
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5 Internationally Acclaimed Horror Films and Snacks That Are Perfect With Them.

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Vintage evil spooky doll

A not-so-secret fact about me is that I am a horror movie nut. I started with American classics like Psycho, Halloween, Friday the 13th, and Nightmare on Elm Street, and I’ve quickly watched as much as I possibly can. I’m happy to say that I’ve delighted in films both good and bad. So this Halloween season, I wanted to give you my top list of the globe’s scariest horror films and snacks that are perfect for munching through them.

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Our Favorite Dads & Our Top Father’s Day Gifts for Them

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Fathers Day is just around the corner, and it’s time to break out the grills, white socks & sandals, and the dad jokes! We’re kidding, of course; none of those items really go out of style when it comes to the dads in our life! Our fathers are the backbone of the family. Having this special day for him is a fantastic way to say thank you for everything he’s done. So, grab a beer, and sit back with that special pops in your life! Let’s look at the history behind this incredible day, ways YOU can say thank you with our top Father’s Day gifts, and some of our favorite Dad’s throughout history!

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Vesak Day in Singapore – Celebrating Buddha’s Birthday

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There are many Buddist holidays throughout the year, but Vesak Day in Singapore is one of the most important. The holy festival also known as Buddha’s Birthday brings diverse people from all over the world to celebrate. Vesak Day commemorates the highlights in Siddhartha Gautama’s life, celebrating his greatest teachings and spiritual leadership . Accompanied by beautiful rituals, Vesak Day memorializes three major events in the life of Gautama. First, his birth, then his enlightenment and nirvana, and finally his passing. Each event includes stunning ceremonial rituals. Let’s take a deeper look at Vesak Day in Singapore.

Vesak Day Celebration in Singapore …

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Celebrating an Employee Milestone with Chocolate Covered Strawberries

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How do you celebrate a 4-year anniversary at work?

We think such an important employee milestone deserves a delicious corporate gift, so when the time came to celebrate our Social Media Manager’s 4th year with the company, we sent something we knew she’d love: Chocolate Covered Strawberries. Sempronia was kind enough to film the unboxing and taste the first one one camera for us. Check it out!

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Why Giving Really Is Better Than Receiving!

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We’ve all heard people say that it’s better to give than to receive, but would you believe that being generous is tangibly good for you? That’s right, according to Dr. Devin A. Byrd, Behavioral Sciences Department Chair at South University, there are mental health benefits to altruistic behaviors, and gift-giving is definitely among those.

From searching for just the right gift to fit your loved one’s personality to wrapping it and sending it, the very act of shopping for someone else provides “an emotional lift,” according to Dr. Byrd But even more than the ‘feel-good’ quality of giving, your generosity sparks positive memories of the person you’re shopping for which also provides a mood boost. Another bonus is that the gift itself creates a noticeable link between the two of you. Especially in this modern age, when many people will celebrate holidays at a distance from one another, the act of sending gifts when you can’t be there is a way to strengthen bonds. And of course, there’s nothing more important to mental health than your social support network. Gift-giving is a way to help keep it strong even when they’re far away.

You may be saying, “Okay, that’s great – yes, it feels good to send a gift, but it isn’t like it has any physical health benefit, right?” Wrong! There is a ton of research showing that those who are generous on a regular basis (i.e., they help out a charity, they perform random acts of kindness, they surprise people with gifts, etc.) are healthier and live longer. Stephen Post, professor of Preventative Medicine at Stony Brook University, found that regular generosity had a positive impact even on people suffering from chronic illnesses.

You might ask, “How does that work?” It turns out that things like shopping for another person, spending time helping them, and even talking to them during a time of a need, turns your focus from your own day-to-day life, and onto the other person. Researchers think that this reduces internal stress. Stress and the cortisol it produces are major factors in the development of almost every chronic disease you can think of. Reducing stress is directly linked to better health.

But perhaps the best way that giving is good for you is that it generates a sense of gratitude. “Of course it does,” you might say, “when you send a gift or spend your time, the person you give it to is thankful.” And yes, that’s true, but gift-giving also invokes a sense of gratitude in the giver! When choosing a gift, or thoughtfully supporting someone we care for, we’re often also expressing that we’re grateful for that person’s role in our lives. This creates a cycle of contentment, stress-reduction, and even creates a hormone called oxytocin, which is responsible for making us feel connected, warm, and empathetic.

I know the holiday shopping can sometimes seem like a chore, with crowds, planning, and the time crunch, but we hope this little PSA will help you keep in mind that’s not all it’s about. For every gift you decide to send, you’re recalling fond memories, reaching out to the ones you care about even from afar, and you’re preparing yourself a big dose of happiness. So when holiday shopping looks like a mountain of work remember how very true it is that it is better to give than to receive – and science proves it!

Now, You’re Almost Ready to Give – What’s Next? 

  • Schedule your gift now, so you don’t forget. Browse Thanksgiving Day gifts to USA, Canada & 200 countries, and make sure your gift is delivered on time!
  • Start planning your New Year’s with these Unusual Airbnb Spots for New Year’s Eve.
  • You’ve read this far, we’re sure you have a friend who’d like to see this too. Click those share buttons below.

Image #1 by asenat29

National Frappe Day – 1-Minute Original Frappe Recipe

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October 7th is National Frappe Day, so it’s the perfect time to indulge in delicious frappe drink. With cold weather right around the corner, this might be your last chance this year to enjoy this cold, but oh-so-delicious beverage.

The word frappé comes from the French language, and it means chilled, but the drink itself is a version of coffee that first became popular in Greece and Cyprus. Now, a version of it has spread all over the world thanks to Starbucks’ famous Frappucino, and McDonald’s Mocha Frappe, which actually don’t have a lot to do with the original recipe.

The first frappé was made in Greece in 1957. The story goes that its invention was equal parts accident and desperation for a morning caffeine fix. One of the employees of Nestle Company couldn’t find hot water for his morning cup of instant coffee so he decided to make it with cold water and ice in a shaker instead. The drink turned out to be a hit – it looked gorgeous with its foam topping, satisfied sweet tooths and caffeine cravings, and took less than a minute to make. Before long, all the local baristas were serving it. To this day, the frappé is the number one drink in every cafe in Greece.

In the US, the frappe turned into a sort of coffee milkshake and most westerners have never actually tried the real frappé. But since today is National Frappe Day it’s the perfect opportunity to do just that! As an added bonus, doing it at home is cheaper and easier than going to your local coffee shop!

You’ll need:

  • 1 ½ tsp Instant Coffee (or more if you want more foam)
  • 1 ½ tsp White Sugar
  • Cold Water
  • Milk or Water to taste
  • Ice cubes
  • And any toppings you like!


Step 1 –Put the coffee and sugar into a shaker or a BPA-free plastic bottle and top with just enough cold water to cover the mix. Then shake quickly for about 30 seconds. If it’s foaming a lot, you’ve done it right!

Step 2 – Pour the contents into a tall glass and add ice cubes along with milk or water to taste. Stir until everything is mixed and enjoy. If you’re looking for something a little extra indulgent, this is where your toppings come in! A little bit of whipped cream, caramel, or chocolate syrup will make it feel just like Starbucks.

You can make this cool-looking, famous drink at home in literally 1 minute! Get fancy with your toppings and you have a perfect drink worthy of an Instagram shot! Impress your friends the next time they visit with your barista skills or pamper yourself and your loved ones with this frappé recipe, but beware, it is highly addictive, and you might not want to go back to your old way of having coffee!

Holiday Recipes: Rosh Hashanah Essentials

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If you are one of those people who’s always looking for food inspiration from different cultures, here are some delicious, traditional Jewish recipes inspired by Rosh Hashanah (Jewish New Year), which is just around the corner.

One of the holiest days in Judaism, Rosh Hashanah commemorates the creation of the world. It traditionally features sweet foods to symbolize the cycle of life and people’s hope for a “sweet” new beginning. Special challah bread, along with apples, honey, and pomegranate, makes the centerpiece of the celebration and becomes a tangible symbol of the holiday’s deeper meaning.

Challah, a rich, golden loaf related to Russian and Polish babka bread, came to Jewish cuisine from Germany and quickly became one of the most popular traditional dishes. Though you can always buy challah from a bakery, making it at home is a wonderful way to connect with tradition and create a perfect loaf that will be a big hit with both children and adults not only on Rosh Hashanah but any other celebration.

We are always hunting for new authentic recipes that are easy to make at home and this one hits the mark. If you want to surprise your loved ones and receive tons of compliments this delicious 6-ingredients Challah will do the trick in 5 easy steps:

Jewish Challah Bread

What you need:

1 1/2 Cups water
4 Teaspoons yeast
2/3 Cups sugar
2/3 Cups oil
4 Eggs
1 Egg yolk (or more if needed)
3 Teaspoons salt
2.5 lbs. flour

Step 1. In a large bowl, mix lukewarm water, yeast, sugar, oil, eggs, and half the flour with a cake beater. Add salt.

Step 2. Add remaining flour and thoroughly knead with the dough hook or by hand. Let the dough rise for one hour.

Step 3. Divide the dough into 3 equal-sized pieces. On a floured surface, roll the small dough pieces into ropes about 1-2 inches thick and 10-12 inches long. Pinch 3 ropes together at the top (it will be easier to do so if the ropes are thinner at the ends) and braid them. Let the braided challah rise for 30-45 min. If the dough is a little sticky, lightly grease your hands.

Step 4. Whisk 1 yolk (or more if needed) with a little water and about 1 teaspoon of sugar. Brush the top of the challah for a sweet crust.

Step 5. Preheat the oven to 350 degrees F (175 degrees C). Bake until the top browns to a rich golden color, and the loaf sounds hollow when you tap it with a spoon (about 25 to 35 minutes). Let it cool before cutting and enjoy!

Rosh Hashanah literally means “head of the year.” Because of this, there another tradition of serving fish for this holiday, often with the head still on. An old symbol of fertility and wealth, fish dishes are quite popular on the Rosh Hashanah table. Having tried many holiday recipes featuring fish, we’ve agreed that the one below is one of the most delicious and simple among them. With only 4 ingredients and 4 steps to follow, you’ll have a healthy Jewish inspired dinner and still have plenty of time to spend with your guests.

Baked Fish Fillets with Honey-Lemon Butter 

What you need:

2 1/2 Cups honey
3 1/2 Cups butter
3 1/3 Tablespoons lemon juice
1 Tablespoon lemon zest
150g (5 to 6 oz.) White fish fillets
Lemon slices (optional)

Step 1. Beat honey, butter, lemon juice, and lemon zest until smooth. Set aside.

Step 2. Arrange fish fillets on a greased baking sheet. Lightly season with salt and pepper on both sides.

Step 3. Preheat the oven to 475 degrees F (245 degrees C). Bake fish until opaque and firm, about 10-15 minutes.

Step 4. To serve, top each portion with 1 Tbl. Honey-Lemon Butter (see step 1) and a slice of lemon (optional).

Now, You’re Almost Ready for Rosh Hashanah – What’s Next? 

Celebrate Eid-al-Adha: Give Back With 3 Tasty Recipes!

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Did you know there’s a whole holiday devoted to paying it forward? That’s right, long before that movie taught everyone the phrase, the Muslim holiday Eid-al-Adha (or the Festival of Sacrifice) was encouraging people to celebrate sacrifice and accomplishment for the common good. Starting on the evening of September 12th and ending the evening of September 13th, celebrants around the world will spend the day in lively celebration of their accomplishments, and the joy of sharing their success with everyone around them.

It is said that Abraham was willing to sacrifice his son, Isaac, at God’s request – although God stepped in and prevented it, replacing Isaac with a lamb. Eid-al-Adha celebrates Abraham’s willingness to sacrifice for God’s plan, and it is a tradition to re-create the event on this holiday. Muslims who can afford it humanely sacrifice an animal, and no part of it goes to waste. Usually, the animals owners keep one-third of the meat for themselves, offer one-third as a gift to family and friends, then give the final third away to those in need. When those who can afford it give back, no one can go hungry.

Fortunately, there are plenty of ways to give back on Eid-al-Adha if you don’t happen to live on or near a farm, and one of the best ways is with other kinds of delicious foods! To help you get in the spirit of giving back, we’ve put together 3 recipes that are easy to make in bulk so you can cook up enough food to share with your friends, family, and the less fortunate.

First, an easy to customize Granola! This a great treat to have on hand for a quick breakfast, or a light snack. Make a batch to share at the office. You can also keep a baggie or two in your purse or car in case you see someone on the street looking for a helping hand. Giving out money can be a bit risky, but handing out a delicious snack is a safe and easy way to make sure that at least today that person got fed.

What you’ll need:

3 cups rolled oats
1 cup cashews
1 cup slivered almonds
1 cup dried fruit of choice (I like ½ sliced dried apricots and ½ raisins)
½ cup coconut oil
½ cup extra-virgin olive oil
¼ cup brown sugar
¾ Teaspoon salt

Step 1

Preheat oven to 300 degrees Fahrenheit (148 Celsius). As the oven is preheating, mix the oats, nuts, and brown sugar. In a separate bowl, mix together the oils and salt, make sure they blend well. Pour the oil mixture over the oats and nuts, then stir them making sure to get everything evenly coated.

Step 2

Spread the mixture out over at least 2 non-stick sheet pans. The key here is to make sure there is one thin, even layer so the ingredients can dry out and bake properly.  Place the trays in the oven and cook for about 45 minutes, or until golden brown. Make sure you stir the mixture every 15 minutes or so it browns evenly.

Step 3

Once the mixture is browned, remove it from the oven and put it into a large bowl. Now mix in your dried fruit until it is evenly distributed. You can enjoy it right away for a warm and delicious treat, or add it to ice-cream or yogurt for something extra decadent.

For sharing, make sure the granola is cool before putting it into separate zip-lock bags (or mason jars). This granola will keep for about a month if kept dry and properly sealed.

The next recipe is a delicious Flatbread. This is a great go-to recipe for large family dinners, as you can easily make a tray of meats and cheeses to go on top of it.

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What you’ll need:

2 teaspoons salt
1 teaspoon sugar
1 tablespoon instant yeast
3 cups all-purpose flour
1 cup warm water

Step 1

First whisk together the salt, sugar, yeast, and water in a large bowl. Let this mixture sit until it begins to froth and bubble, then slowly add the flour and mix until it is fully combined. If you notice the dough is very dry you can add a little more water, but make sure to add it very slowly as the dough should be moist but not sticky. Once it feels right, cover and let it rise on the counter for an hour.

Step 2

For the best results you’ll want to grill this bread either on an outdoor grill or an indoor grill pan. It provides a crispy and unique outer texture, while allowing the bread to rise to a delicious light, fluffy texture inside.  While the dough is rising, preheat your grill of choice.  If you are using an outdoor grill make sure you move the rack so it is a few inches off of the flame.

Step 3

When the dough has risen, move it onto a well-floured surface and knead until it is soft and smooth.  Then, cut the dough into manageable portions (I recommend 8-10) and roll each one out until it is a good size for your grill pan (no more than 6 or so inches in diameter). Brush one side with olive oil and place it on the grill; as that side cooks make sure to brush the other side with olive oil. You can put more than one piece on your grill (or grill pan) but make sure not to crowd them too much as they will puff up.  When the bread is a nice light brown and begins to puff up, flip it. When the second side is browned remove from the grill and get ready to enjoy!

You can enjoy this bread all on its own, or with delicious toppings. I recommend tomatoes and herbs with a light drizzle of olive oil.

The last recipe is a delicious spin on an overlooked food: Crunch Roasted Chickpeas with Za’atar! Za’atar is a delicious Middle Eastern spice mixture that is quickly catching on around the world as a spice blend to dip snacks in. You can easily find it at most ethnic food markets, or make it yourself at home.

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What you’ll need:

2 cups cooked chickpeas if they are canned make sure to rinse them well
1 tablespoon extra-virgin olive oil
2 tablespoons za’atar
½ teaspoon salt

Step 1

The most important step is to spread your chickpeas out onto a paper towel. Pat them dry, and let them continue to air dry for an hour.  Then, heat your oven to 400 degrees Fahrenheit (200 degrees Celsius) and line a rimmed sheet pan with parchment paper.

Step 2

Spread the chickpeas evenly over the pan and bake in the center of the oven for 30 minutes, or until crunchy. Make sure to rotate every 10 minutes, and keep in mind that if they aren’t completely crunchy they will continue to dry out some as they cool.

Step 3

Put the hot chickpeas in a bowl and drizzle with the olive oil, za’atar, and salt. Enjoy right away, or when cool. Make sure to only store completely cooled leftovers in an airtight container. Will keep up to a week.

Now, You’re Almost Ready for Eid-al-Adha – What’s Next? 

  • Schedule your gift now, so you don’t forget. Browse Eid-al-Adha gifts to USA, Canada & 200 countries, and make sure your gift is delivered on time!
  • Looking for more Middle Eastern recipes? Check out these Three Delicious Recipes to Celebrate Eid Al-Fitr.
  • You’ve read this far, we’re sure you have a friend who’d like to see this too. Click those share buttons below.

Image #3 by Maggie Hoffman

Top 3 Most Unusual Gift Orders We Delivered

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Think you have an unusual gift idea? Here’s how other people like to impress!
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Working in a company like GiftBasketsOverseas.com (GBO) is like visiting Disneyland for the first time. Every day is something new and exciting, you never know who you are going to meet or what is going to surprise you. Perhaps the most interesting part of being a GBO team member is dealing with customers with unusual, or sometimes even mind-blowing, order requests.

Our customer support members have seen and heard it all, literally. From customers asking to organize a surprise concert with their recipient’s favorite band to delivering a coffin with a single rose inside. We took a vote and are excited to bring to you the 3 most usual orders our team has had the privilege to handle: so far!

birthday-steak

Starting with third place: a STEAK! But not just any steak, no this customer wanted to help their loved one celebrate their birthday with a juicy birthday steak.  We really went the distance with this order, down to the small detail of making sure there were birthday candles sticking out of a mouth-watering 16 oz, medium rare slab o’beef – perfectly seared, of course.

Honestly, while unusual, we’re pretty sure this birthday steak thing could catch on!

drum

Coming up in a close second place: a DRUM. But not just any drum, this one had to be covered with a skin of a young goat. The client made it clear the goat had to be young and there was no room to argue. We don’t know exactly why it was so important, but we do our best to always deliver what the customer asks for as closely as possible.

When you deal with global gift delivery, you’re bound to get orders that seem a little weird to you. That’s the beauty of our business! We get to learn about new cultures and traditions. It really helps our whole team keep in mind that what seems like a normal gift to us may be a huge no-no in another part of the world.

Maltese puppy

And finally first place – a MALTESE PUPPY. This might not sound that exotic, but delivering a live animal as a gift anywhere in the world is tricky. Finding a specific breed of dog, in good health, from a reliable seller that is ready and able to be safely delivered is a very tall order.

In the end, the logistics of the order, as well as the request itself, made this our most memorable and unique order to date! But really, getting a cute pet sent right to you, we admit it, we were jealous!

We can go on and on with the list of unusual custom orders we receive and successfully fulfill every month. The ability of our team members to go above and beyond at work only makes such requests more popular among our customers. Stay tuned and we’ll continue sharing our unusual experience with you!

Now, You’re All Ready For Gift Giving – What’s Next?

  • Start preparing for upcoming holidays and special occasions. Browse gifts to USA, UK & 200 countries, and make sure your gifts are delivered on time!
  • Want to keep reading? Check out our Unusual Yet Romantic Gifts.
  • You’ve read this far, we’re sure you have a friend who’d like to see this too. Click those share buttons below.